I have never been on such a holiday before...not sure what to expect.
Normally food in 5 star hotels are good, but expensive. I think looking at teh brochures the true hi end hotels like the rixos or wow hotels in belek/kemer will be good.
But in the normal 4/5 star hotels...what can you expect?
Will the food here be better than in the regular local restaurants? Or is eating in local restaurants better idea.
What about choice? Will they serve different meats? or mainly chicken?
What to eat and drink, what not to eat or drink, food preferences, allergies, and (why not?) recipes for Turkish cooking!
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