What to eat and drink, what not to eat or drink, food preferences, allergies, and (why not?) recipes for Turkish cooking!
2 posts • Page 1 of 1
I was recently in the village of Mustafapasa and a local man had a wagon full of these small, grap-shaped fruits. Inside it's powdery and sweet. I then saw them in a farmer's market. Can anyone help? Thanks very much!
- IMG_1515.jpg (23.33 KiB) Viewed 5732 times